Planning an event involves countless decisions, making it easy to caught up in trying to make everything feel just right.
Truthfully, we understand because we care about the details, too. But creating a memorable event is about more than checking items off a list. It’s about the experience your guests have from the moment they arrive until they leave.
That’s why we’ve built Pour and Garnish around three core values: We care about the experience, we care about what’s in your cup, and we care about serving you and our community.
For us, creating a memorable experience starts the moment you reach out. From the first inquiry, we begin thinking about how we can best serve your guests and create a coffee experience that feels unique to your event. Whether you choose to customize your menu or keep things simple, we’re here to bring your vision to life.
As baristas with a passion for coffee and connection, we pay attention to the details that make your event feel special, and we believe that same level of care extends to what’s in your cup. Quality to us means bringing the best to you. While there are many choices that go into every drink we serve, one has always been simple: choosing quality over quantity.
That’s why we’re intentional about the suppliers we partner with and the ingredients we serve. We source our coffee beans from a local roaster we’re proud to support and prioritize sustainable options whenever possible. Our cups and lids are made from 100% plant-based materials, and even our straws are made from sugarcane. Down to the smallest details, we believe these choices create a thoughtful experience while reducing our plastic footprint.
Serving you and our community means more than just showing up with great coffee. As a locally rooted business, we’re passionate about building relationships with those we serve and supporting the place we call home.